So since our month of new recipes was over, we decided to return to one of our old favorites. They are very simple to make and you can customize them quite a bit. Each person can add their own toppings. Now, because of that, it's hard to give an exact carb count. It just all depends. I use a special type of Tortilla chip that is low carb. It's about 13 Chips for 15 carbs. And then you just add on the carbs as you add your toppings. We love this recipe. We do it all the time!
Ingredients ( Whatever you want!)
1 pound Ground Beef (makes enough for about 3 people, with generous servings of course.
Juanitas Gluten Free Tortilla Chips
Taco Seasoning
Sour Cream
Tomato - cut into pieces
Salsa
Mushrooms
Shredded Cheese
Jalapenos ( for the brave ones)
Cook the beef until completely down. Drain the grease. Add in the taco seasoning and cook according to the packaged steps. Lay one layer of chips the plate and then proceed to top it with anything and everything! Just be sure to count your carbs as you do it. I like to put the cheese on last and then pop the whole thing in the microwave to melt the cheese for about 30 seconds. It kinds helps hold everything together.
Simple huh? I'd say so. And it is a quick, delicious, messy dinner. Kids will love it!
Can you guess who had which plate? :-)
HAPPY EATING!!!
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