Well, despite the fact that it was hard to keep the hamburgers from breaking open, it was quite good. This a good twist on the basic hamburger. If you are bored from the traditional hamburger, you should give this one a try. It's really good! We had some cucumber and kiwi along with the meal.
Ingredients:
1 tbsp parsley
1/8 tsp black pepper
1/4 tsp seasoned salt
1/2 tsp minced garlic
1/4 cup pieces or slices mushrooms
1/4 cup chopped onion
1/4 cup chopped green pepper
1 tbsp soy sauce
1 lb ground sirloin
Directions:
1. Thoroughly combine ground beef, salt, garlic, pepper, and soy sauce.
2. Divide mixture into 8 equal patties (patties should be thin).
3. Combine remaining ingredients; divide evenly atop 4 patties.
4. Place another patty on top of each; seal edges
5. Cook on a grill, or under your stove’s broiler, until done.
6. Finally, top with cheese; when cheese has melted, the burger is ready to serve.
7. Note: feel free to experiment with different burger seasonings, stuffing, and types of cheese, be as creative as you like!
I'm sure you can figure out which plate belongs to who... :-)
HAPPY EATING!!!
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